IL TAGLIERE DI SALUMI
Plate with cold meat and cheese, with Parma ham 24 months aging, Bacon with black pepper, local salami, Coppa Piacentina and PDO cheese, served with mixed pickles and hot rosemary focaccia

CRUDO DI PARMA
Parma ham 24 months aging, served with melon or with soft core buffalo mozzarella PDO from Campania

TARTARE DI ANGUS
Knife beaten ANGUS tartare, 30 days aging, with egg, onions, ancient mustard, Worcester sauce

ANELLI DI CIPOLLA
Fried onion rings

BOCCONCINI DI CAMEMBERT FRITTI
Fried morsels of Camembert

JALAPENOS PICCANTI
Spicy Jalapenos filled with molten cheese

NUGGETS DI POLLO FRITTI
Chicken nuggets

OLIVE ALL'ASCOLANA
Stuffed and fried olives

T-BONE MINHOTA PORTOGHESE
(price per hectogram)

T-BONE SIMMENTHAL BAIUVARI
(price per hectogram)

T-BONE VACA VEJA RUBIA GALLEGA
(price per hectogram)

T-BONE VACCA ROSS MEAT 4 IT
(price per hectogram)

T-BONE VACCA VECCHIA PADANA SELECTION SAKURA
(price per hectogram)

FIORENTINA-MINHOTA PORTOGHESE
(price per hectogram)

FIORENTINA-SIMMENTHAL BAIUVARI
(price per hectogram)

FIORENTINA-VACA VEJA RUBIA GALLEGA
(price per hectogram)

FIORENTINA-VACCA ROSS MEAT 4 IT
(price per hectogram)

FIORENTINA-VACCA VECCHIA PADANA SELECTION SAKURA
(price per hectogram)

RIBEYE-ANGUS ARGENTINA
(price per hectogram)

RIBEYE-ANGUS IRLANDESE
(price per hectogram)

RIBEYE-BARROSA/MIRANDESA VACCA PORTOGHESE
(price per hectogram)

RIBEYE-BAVETTA ANGUS SPAGNA
(price per hectogram)

RIBEYE-BLACK ANGUS SCOTTONA IBERICA
(price per hectogram)

RIBEYE-FRISONA ITALIANA SELEZIONE SAKURA
(price per hectogram)

RIBEYE-LA FENOMENA DEL BALTICO HOLSTEIN SCOTTONA
(price per hectogram)

RIBEYE-SIMMENTHAL BAIUVARI SCOTTONA
(price per hectogram)

RIBEYE-WAGYU FULL BLOOD SCOTTONA IBERICA
(price per hectogram)

NORTH ITALY
Beef, Provola cheese, pistachio pesto, mortadella Bologna PDO, chopped pistacchios and hazelnuts, Provolone cheese flakes

NORTH ITALY - DOUBLE
Beef, Provola cheese, pistachio pesto, mortadella Bologna PDO, chopped pistacchios and hazelnuts, Provolone cheese flakes

NORTH ITALY - TRIPLE
Beef, Provola cheese, pistachio pesto, mortadella Bologna PDO, chopped pistacchios and hazelnuts, Provolone cheese flakes

NUDO & CRUDO
Angus tenderloin tartare, Bacon chips, mayonnaise with mustard, toasted hazelnuts, corn salad and extra virgin olive oil

SALMONBURGER
Fresh grilled salmon with corn salad, Avocado and red onion jam from Tropea

BACONBURGER - 150gr
Beef, Bacon, Cheddar, fried egg, BBQ sauce

BACONBURGER - 300gr
Beef, Bacon, Cheddar, fried egg, BBQ sauce

BACONBURGER - 450gr
Beef, Bacon, Cheddar, fried egg, BBQ sauce

MR POLLY - 150gr
Crispy and spicy, sliced chicken with Bacon chips, Cheddar, salad, tomato, cucumber and Remoulade sauce

MR POLLY - 300gr
Crispy and spicy, sliced chicken with Bacon chips, Cheddar, salad, tomato, cucumber and Remoulade sauce

MR POLLY - 450gr
Crispy and spicy, sliced chicken with Bacon chips, Cheddar, salad, tomato, cucumber and Remoulade sauce

REALBURGER - 150gr
Beef, buffalo stracciatella PDO from Campania, pâté of Taggiasca olives, roasted cherry tomatoes and caramelized. onions

REALBURGER - 300gr
Beef, buffalo stracciatella PDO from Campania, pâté of Taggiasca olives, roasted cherry tomatoes and caramelized. onions

REALBURGER - 450gr
Beef, buffalo stracciatella PDO from Campania, pâté of Taggiasca olives, roasted cherry tomatoes and caramelized. onions

SOUTH ITALY - 150gr
Veal, freid eggplants, soft core buffalo mozzarella PDO from Campania, gratin tomatoes and basil pesto

SOUTH ITALY - 300gr
Veal, freid eggplants, soft core buffalo mozzarella PDO from Campania, gratin tomatoes and basil pesto

SOUTH ITALY - 450gr
Veal, freid eggplants, soft core buffalo mozzarella PDO from Campania, gratin tomatoes and basil pesto

TASTY - 150gr
Beef, pork sausage with caramelized onions, buffalo stracciatella PDO from Campania, mayonnaise with capers, toasted hazelnuts and pistachios

TASTY - 300gr
Beef, pork sausage with caramelized onions, buffalo stracciatella PDO from Campania, mayonnaise with capers, toasted hazelnuts and pistachios

TASTY - 450gr
Beef, pork sausage with caramelized onions, buffalo stracciatella PDO from Campania, mayonnaise with capers, toasted hazelnuts and pistachios

CACIO E PEPE
with pasta Spaghettoni di Gragnano, Pecorino Romano, black pepper and crispy pork cheek chips

LA CARBONARA
with pasta Mezze Maniche, egg, pork cheek with pepper, Grana Padano and Pecorino Romano

LASAGNE ALLA BOLOGNESE
with egg pasta, meat sauce and Grana Padano

PACCHERI AI FRUTTI DI MARE
Seafood with Paccheri pasta, prawns and scampi

VONGOLE VERACI
Clams with pasta Spaghettoni di Gragnano, lime and mullet roe

GRIGLIATA DI CARNE
Grilled meat plate with pork chops and sausage, chicken wings, mignon of beef, served on hot plate with wedge potatos

GRIGLIATA DI PESCE DI MARE E CROSTACEI
Grilled fish plate with sea food and crustaceans

INSALATA CAESAR
Salad, cherry tomatoes, crispy bread cubes, Caesar sauce, grilled chicken breast and Bacon

INSALATA CAPRESE
Tomatoes, soft core buffalo mozzarella PDO from Campania, extra virgin olive oil, basil and oregano

INSALATA MISTA
Mixed salad

PATATE AL FORNO CON AROMI
Baked potatoes with aroma

PATATE FRITTE
French fries

VERDURE ALLA GRIGLIA
Grilled vegetables

DA NORD A SUD
Parma ham of artisanal production, mozzarella, buffalo stracciatella PDO from Campania and chopped pistachios

LA PARMIGIANA
Roasted cherry tomatoes, fried eggplants, mozzarella, smoked Provola cheese, Grana Padano, buffalo stracciatella PDO from Campania, oregano, oil with basil

LA PIZZA DELLO CHEF
Mozzarella, tomato sauce, roasted cherry tomatoes, smoked Provola cheese, buffalo stracciatella PDO from Campania, Cantabrian anchovies, black olives, oregano, parsley and extra virgin olive oil

LA REGINA
Tomato sauce, mozzarella, tomato fillets San Marzano, soft core buffalo mozzarella PDO from Campania and fresh basil

TRA IL BOSCO E IL PASCOLO
Porcini mushrooms, mozzarella, tomato fillets San Marzano, buffalo stracciatella PDO from Campania and fresh basil

AFFOGATO AL CAFFÈ
Ice cream with espresso coffee and soft whipped cream

CHEESECAKE AI FRUTTI DI BOSCO
Cheesecake over a butter biskuit base with soft fruits and berries

CHEESECAKE AL CARAMELLO SALATO
Cheesecake over a butter biskuit base with yummy salted caramel sauce

CHEESECAKE ALLA NUTELLA E RISO SOFFIATO
Cheesecake over a butter biscuit base with Nutella and puffed rice

CREMA CATALANA
Delicious flavored cream flambéed with cane sugar

IL CAFFE' DEL CIVICO
Espresso coffee based on sugar milk cream with milk foam, whipped cream and a splash of coffee powder

IL CAFFE' DEL CIVICO + BAILEYS
Espresso coffee based on sugar milk cream with milk foam, whipped cream and a splash of coffee powder and drops of Baileys

MILLEFOGLIE CON CREMA PASTICCERA
Soft custard cream between layers of crispy puff pastry

MOUSSE AL TORRONE
Delicate mousse with rum-flavoured crunch and almonds

PROFITEROL
Soft choux buns with nut chocolate filling, smothered in white chocolate cream

SFOGLIATINA DI MELE
Warm puff pastry with apple heart and sweet vanilla ice cream

SORBETTO AL LIMONE
Lemon sorbet

SORBETTO AL LIMONE E VODKA
Lemon sorbet with fruit Vodka

TAGLIATA DI FRUTTA
Sliced fresh fruits for all those who love the natural freshness of fruits

TIRAMISÙ
Mascarpone mousse on savoiardi buiscuits soaked in coffee, decorated with cocoa

TIRAMISÙ AL PISTACCHIO
Mascarpone mousse on pistachio savoiardi biscuits, decorated with chopped pistachios

TORTA AL CIOCCOLATO E CREMA WHISKY
Cocoa sponge cake filled with gianduia and whisky cream, decorated with caramel sauce and caramel crumble

TORTINO CALDO AL CIOCCOLATO
Warm cake with soft chocolate heart and custard cream

TORTINO CALDO AL PISTACCHIO
Warm cake with soft pistachio heart and custard cream